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Chinese Bhel (Street Style)
The sight of bright red-orangish colored plates of food laced with a topping of chopped spring onions with a side of an extra serving of the fiery Schezwan sauce or chutney is common on streets of India, especially in the metro cities. This is nothing but the scrumptious Chinese Bhel, an adaptation of the American…
READ: Chinese Bhel (Street Style)
from Dassana's Veg Recipes https://ift.tt/AU9I4nY
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