Mushroom Caldine Recipe | Vegetarian Goan Mushroom Curry

Mushroom Caldine is delicious vegetarian coconut curry where the mushroom is cooked in coconut milk and tamarind with freshly ground masala. It makes a perfect light meal anytime with some buttered pav buns or goan pav on the side. 

Serve Mushroom Caldine along with Toasted Buttered Pav Buns or Whole Wheat Laccha Paratha for a quick simple delicious meal together.

If you like this recipe, you can also try other Mushroom recipes such as

1. Mushroom Strudel Recipe
2. Roasted Mushroom Salad Recipe
3. Stuffed Mushroom Recipe

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