Simple Mutton Curry With Coconut Recipe

Goat curry or Mutton is one of the spicy, sizzling gravy prepared using tender goat meat cooked in lot of Indian Spices and coconut paste which is best if served with Indian bread. While preparing any goat curry, make sure that the goat meat is fresh. The more tender the goat meat, more easier it is to cook and tastes good. Whenever I prepare goat curry, I always reserve a little for me to eat after 3rd or 4th day. Try it all the taste of meat goes into the curry the more you keep it, but do not forget to refrigerate.

Serve Simple Mutton Curry With Coconut along with Whole Wheat Laccha Paratha and Burani Raita for a weekend dinner.

If you like this recipe, you can also try other Mutton recipes such as

1. Mutton Matar Keema Recipe
2. Mutton Rezala Recipe
3. Dhaba Mutton Recipe

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