Mushroom Manchurian
This spicy, tangy Indo-Chinese recipe for Mushroom Manchurian is sure to please both vegetarians and vegans alike. Meaty mushrooms are battered and shallow-fried to crispy perfection before being tossed with sweet bell peppers and a delightfully zingy sauce. About Manchurian-Style Recipes Indo-Chinese cuisine is one of my all-time favorite food fusions. For centuries, Indian and…
READ: Mushroom Manchurian
from Dassana's Veg Recipes https://ift.tt/lx1gmPp
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