Tawa Gobi Manchurian - Healthy Delicious Cauliflower Manchurian

The Tawa Gobi Manchurian Recipe is a wholesome and lip smacking recipe that is pan fried on tawa and not deep fried. It's packed with flavors from ginger, onion, garlic & chilli sauce. Absolutely a must try recipe.

Gobi Manchurian is a very popular Indian Chinese (also known as Indo-Chinese) dish. Typically Gobi manchurian is deep fried and becomes unhealthy to consume it often.  But with this recipe, since it is steamed and baked and uses just 1 teaspoon oil, it becomes absolutely ok to enjoy.

Serve the Tawa Gobi Manchurian Recipe along with Chinese Vegetable Fried Rice and Vegetarian Hakka Noodles for an Indo Chinese Dinner.

If you liked the Tawa Gobi Manchurian Recipe you can try Indo Chinese recipes here are some : 

1. Chilli Paneer Recipe (Indian Chinese)
2. Indo-Chinese Paneer Manchurian Recipe
3. Spicy Schezwan Indo-Chinese Egg Fried Rice Recipe
4. Chinese Vegetable Fried Rice
5. Chilli Paneer Recipe (Indo Chinese)
6. Chinese Bhel Recipe (Crispy Noodle Salad)

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