Pudina Tawa Paratha Recipe (Mint Leaf Skillet Flat Bread)

Pudina Tawa Parathas is simple quick and super delicous recipe of the traditional plain tawa paratha. Parathas are traditionally cooked in ghee on an iron skillet. Being relatively quick to make; the Pudina Parathas are a good substitute for Naans or Tandoori Rotis. The Parathas can be made circular, triangular or square in shape and served with vegetable dish or eaten plain with pickle or honey. At home Pudina Tawa Paratha Recipe are served for dinner along with Vegetables in Gravy combination.

If you like this recipe, try more recipes like

1. Sweet Potato Thepla/Paratha Recipe
2. Methi And Palak Paratha Recipe
3. Muli Paratha (Radish Paratha) Recipe

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