Sichuan Eggplant in Spicy Chilli Garlic Sauce Recipe

The Sichuan Eggplant in Spicy Chilli Garlic Sauce Recipe is one dish that is extremely quick to make that can be served along with an Chinese Vegetable Fried Rice or Vegetable Hakka Noodles. The eggplants, when roasted absorbs the spices from Sichuan sauce along with ginger and garlic making it flavorful and delicious.

Serve the Sichuan Eggplant in Spicy Chilli Garlic Sauce Recipe along with Dan Dan noodles to enjoy your meal.

If you are looking for more Eggplant recipes here are some:

1. Spicy Eggplant & Capsicum Curry (Indo-Chinese Fusion Recipe)
2. Shandong Spicy Eggplant With Peppers And Potato Recipe (Di San Xian Recipe)
3. Eggplant Curry Recipe (Sri Lankan Style)

 

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