Rasmalai Recipe
Rasmalai is yet another one of my favorite sweets. This Bengali specialty is made with rasgulla (sweetened balls of paneer) soaked in sweetened, thickened milk that has been scented with cardamom and saffron. The result is a creamy, dreamy dessert that absolutely melts in your mouth. Make this soft and tasty rasmalai recipe with my…
READ: Rasmalai Recipe
from Dassana's Veg Recipes https://ift.tt/3B3tzGq
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