Rabdi Recipe – Sweet Thickened Milk
Rabdi, also called rabri, is a classic North Indian treat that’s rich, creamy, and perfectly sweet. To make rabri recipe, milk is cooked until it reduces to a thick pudding-like consistency, then is flavored with cardamoms, saffron, and your favorite nuts and dried fruits. Here you’ll find the best traditional rabdi recipe with step-by-step instructions…
READ: Rabdi Recipe – Sweet Thickened Milk
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