Ullikadala Pulusu Recipe | Spring Onion Curry

Ullikadala Pulusu Recipe is a spring onion curry that comes from the Telugu region. This is a very easy to prepare side dish recipe and can even be made on any weekday or for special occasions. Make this south Indian style Ullikadala Pulusu Recipe | Spring Onion Curry on a winter day and serve with hot steamed rice and ghee, along with Andhra Gongura Pachadi Recipe, and Andhra Style Kakarakaya Vepudu Recipe (Bitter Gourd Stir Fry).

If you like this recipe, try more recipes like

1. Mamida Pandu Pulusu (Mango Curry) Recipe
2. Andhra Style Chama Dumpa Pulusu Recipe
3. Andhra Style Chilakada Dumpa Pulusu Recipe

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