Mushroom Fried Rice
This Chinese-inspired mushroom fried rice is an easy, delicious dish with umami flavors made with rice, mushrooms, soy sauce, onions and black pepper. It’s a vegan recipe that’s quick to stir-fry and ready to enjoy in only 40 minutes. Here you’ll find step-by-step instructions with photos for how to prepare this classic mushroom and rice…
READ: Mushroom Fried Rice
from Dassana's Veg Recipes https://ift.tt/2SUPgbV
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