Smoked Vegetarian Spanish Rice Recipe

The Smoked Vegetarian Spanish Rice Recipe is a easy to make rice dish that is packed with flavors from the coal smoking method. The Spanish Rice is made using fresh tomatoes, bell peppers, celery, corn, and green peas.

Spanish rice in one pot dish and is made in a large pot with a lid. You can use a cast iron pan or even a stew pot to cook the rice in as well. 

Smoking food at home, using hot charcoal is a super easy method to achieve the tandoori effect right in your own kitchen. This method lends that smoky flavour usually obtained by cooking in a tandoor.

Serve the Spanish Vegetarian Rice as a one pot dish along with a pot of spicy bean chilli sauce as a weeknight dinner or for parties, along with Pineapple and Cheese Skewers Recipe or Paprika Chicken Skewers Recipe and No Bake White Chocolate Cheesecake Recipe.

If you like this recipe, here are a few more Spanish recipes that you would also want to try

1. Spanish Omelette Recipe (Tortilla Espanola)
2. Vegetable Paella Recipe (Spanish Style Vegetable Rice)
3. Patata Bravas Recipe (A Classic Spanish Tapas)

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