Hariyali Gobi Recipe - Palak Cauliflower Curry Recipe

You must try the Hariyali Gobi that if a simple and yet delicious gravy where the spiced palak curry is tossed in with pan roasted cauliflower. This dish is packed with nutrition and can be served as a main course for a quick weeknight dinner.

The Hariyali Palak gravy is similar to that of Palak paneer gravy, we have just added a little twist to the classic recipes and tried to incorporate a vegetable. Palak is a common leafy vegetable that is available in Indian market and it is used in most of the Indian curries. It is rich in iron and is good for Diabetes.

Serve the Hariyali Gobi Recipe along with Phulka, Kadhi pakora and Spicy Paneer Pulao for a weeknight dinner.

If you liked the Hariyali Gobi Recipe, you must try our other Gobi Recipes that you can make for your everyday meals:

1. Aloo Gobi Ki Sabzi Recipe (Spicy Potato and Cauliflower Vegetable)
2. Gobi Biryani (Spiced Cauliflower Rice) Recipe
3. Gobi Musallam Recipe (Spicy Cauliflower Creamy Gravy) 

from Home https://ift.tt/FJ1fgeZ