Red Chilli and Tomato Pachadi recipe is an easy and instant recipe which requires less ingredients to make. It comes with tangy flavour but with a hint of red chillies. It is full of flavour and can be served with various dishes like paratha, idli, dosa, uttapam, steamed rice etc. Serve it as a side dish along with your meal and we are sure it will enhance the taste of your food.
Serve Red Chilli and Tomato Pachadi along with Mixed Vegetable Sambar, Cauliflower Thoran and Steamed Rice with a dollop of ghee.
If you like this recipe, you can also try other pachadi recipes such as
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