White Dhokla | Khatta Dhokla
White Dhokla is a fermented and steamed sour cake made from rice, black gram and sour yogurt. Hence, locally known as Khatta Dhokla. It is a tasty, nutritious, gluten-free snack from Gujarati cuisine – which has a vibrant and rich culinary heritage. In this post, I share the recipe to make a light and spongy…
READ: White Dhokla | Khatta Dhokla
from Dassana's Veg Recipes https://ift.tt/xmUkrYw
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