Chana Dal Pulao Recipe

Chana Dal Pulao is a traditional Punjabi Cuisine recipe specially prepared on festive occasions like Lohri and Dusshera. 

This recipe is a great one-pot meal idea for the weekend lunch or the light summer meal post indulgent weekend meal.

A combinaion of carbohydrates and proteins all packed in this one meal, that can be packed in lunch boxes or just served as a simple weekday meal.

Serve Chana Dal Pulao Recipe along with Tomato Onion Raita and Satvik Carrot Sprout Salad for the wholesome lunch. 

Did you know: Most pulses have a low glycemic index. Have a bowl of channa dal, moong dal, rajma or kabuli channa with vegetables as a meal by itself. It helps keep blood sugar in control.

If you are looking for more Pulao Recipes, here are some:

1. Tofu Green Pulao Recipe
2. Gujarati Batata Pulao Recipe (Sweet And Spicy Pulao Made With Lentils And Potatoes)
3. Modur Pulao Recipe (Kashmiri Sweet Pulao)
4. Shahi Vegetable Pulao Recipe With Kohinoor Platinum Basmati Rice

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