Dum Ke Baingan Recipe

Dum Ke Baingan Recipe is a delicious side dish made with whole baby brinjal that is slit in the middle and sautéed until it becomes soft in the side and charred on the outside.

It is then cooked along with the ground spice and onion mixture until the masala losses all the moisture and turns thick. The brinjal is then mixed along with spicy onion mixture and cooked covered until it is well combined.

Serve the Dum Ke Baingan Recipe along with Tawa Paratha, Kadhi Pakora, Sweet Potato & Green Bean Salad by the side to pack it for your everyday lunch box or just have it at home. 

If you are looking for more Brinjal Recipes, here are some : 

1. Kathirikai Podi Curry Recipe
2. Badanekaayi Gojju (Brinjal Curry) Recipe
3. Kosamalli Recipe (Chettinad Style Brinjal and Potato Mash)

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