Podi Potta Pachhai Kathirikai | Brinjal Stir Fry Recipe With Curry Powder

Podi Potta Pachhai Kathirikai is Brinjal Stir Fry Recipe With Curry Powder. This recipe is made with green brinjal. The long green brinjals are slit lengthwise and shallow fried with spice powders. Fresh 'curry podi' is then sprinkled over it, before tossing the veggies so that they are evenly coated with the masala all over. It's a traditional recipe that I learnt from my grandmother.

Serve Podi Potta Pachhai Kathirikai | Brinjal Stir Fry Recipe With Curry Powder along with phulka or steamed rice and sambar of your choice.

Here are a few more cry sabzi recipes that you could also try

1. Gorikayi Palya Recipe
2. Karwar Style Surana Bhaji Recipe
3. Dry Navratan Korma Recipe
4. Baby Corn and Green Peas Thoran Recipe

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