Kongunadu Style Arisi Paruppu Sadam Recipe

Kongunadu Style Arisi Paruppu Sadam Recipe, a good combination of toor dal and rice flavoured with curry leaves, mustard seeds and most importantly sambar powder that gives it the extra flavour to the whole dish. This dish is considered as one of the signature recipe from Kongunadu region. Kongunadu is a part of Tamil Nadu Cuisine that is majorly covers the western part of the state. The rice is a good way to add in protein into your diet by combining dal and rice together.

Serve the Kongunadu Style Arsi Paruppu Sadam Recipe along with Pavakkai Poriyal Recipe and Puli kuzhambu by the side to make it a complete meal. 

If you are looking for more Rice Recipes here are some : 

1. Smoked Vegetarian Spanish Rice Recipe
2. Mor Kali (Kazhi) Recipe (Savory Rice Flour Breakfast Pudding)
3. Pudina Rice Recipe

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