Methi Pakoda | Methi Bhajiya | Methi Pakora
Methi pakoda recipe with step by step photos. These are crisp as well as soft textured fritters made with fenugreek leaves, gram flour (besan), herbs and spices. They make for a good tea time snack with a side of green chutney or tomato ketchup. Pakora or pakoda is a popular Indian snack of fried fritters. Pakora are…
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from Dassana's Veg Recipes https://ift.tt/97XKIa3
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