Spring Onion Dosa is an aromatic and tasty dosa which is made with the addition spring onions. They are mild in taste and mostly grown in mildly cool temperature. Spring Onions lack fully developed bulbs and the entire plant is used in making salads, soups and chutney
In this recipe spring onion is used in rice batter along with a few spices dosa is prepared. We usually serve this with ghee, butter and liquid jaggery.
Serve Spring Onion Dosa along with Dhaniya Pudina Chutney, South Indian Coconut Chutney or any other chutney of your choice.
If you like this recipe, you can also try other Dosa recipes such as
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