Tamatar Wali Arbi Sabzi Recipe

Tamatar Wali Arbi Sabzi Recipe is a delicious dry sabzi recipe made with Colocasia. The par boiled colocasia is shallow fried and tossed in a garlic and tomatoes gravy flavoured with panch phoran masala. The panch phoran lends a beautiful flavour and texture to the dish.

Colocasia is a healthy root vegetable having high amounts of dietary fibers, if taken in moderation it is beneficial for us. Make sure that you par boil the colocasia with a little tamarind and remove the skin to avoid itchy throat.

Serve the Tamatar Wali Arbi Sabzi Recipe along with Tawa Paratha, Dal Tadka and Kachumber Salad for a simple yet delicious weeknight dinner.

If you like this recipe, you can also try other Arbi recipes such as

1. Arbi Dahi Wali Sabzi Recipe
2. Multani Kaali Arbi Recipe
3. Arbi Ka Achaar Recipe

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